Traditional Toasting Line

Goldencrops operates the only traditional toasting line in Taiwan and one of the few non-Kellogg line in the world. Our new state-of-art line was designed and setup by European cornflake experts  whose family has been making cornflakes for more than 50 years.

In traditional toasting line the grains are firstly cooked, dried, tempered, flaked, toasted and coated or forified with vitamins.

Goldencrops offers all traditional toasted cereal flakes including corn flakes, wheat flakes, gluten-free rice crispys and rice bubbles, and blended museli. We also offer speciality flakes such as soybean flakes, mungbean flakes and adzuki bean flakes.